UNY Returns to Tseung Kwan O with 34,000 sq ft Japanese Shopping Experience
AM730 · 1 SOURCESabout 2 hours ago2 MIN
Summary
Japanese lifestyle store UNY is set to reopen in Tseung Kwan O's Metro City Centre Phase 2 on September 12, featuring a 34,000 square foot space dedicated to Japanese shopping experiences . The upgraded store will offer fresh bluefin tuna sushi starting at HK$108 and introduce Hong Kong's first Hokkaido Meat Kingdom pork products . Opening day celebrations include traditional Japanese food demonstrations and cultural performances .
Key Points
- The 34,000 sq ft store at Metro City Centre Phase 2 features multiple specialty sections including a premium deli, a dedicated sushi bar, bakery, and Italian Tomato cafe
- Fresh bluefin tuna sushi starts at HK$108, with the popular Ultimate Otoro Bowl priced at HK$128
- Hong Kong's first Meat Kingdom Hokkaido pork products, sourced 100% from Hokkaido-raised pigs, will be available
- Opening day on September 12 features Japanese kendama performances by the Hong Kong Kendama Association and the brothers Ken-Tama
- Live demonstrations include Hokkaido Wagyu cutting, giant tuna dissection with rare part auctions, and Spanish ham carving
- The tasting carnival runs September 12-13 with mascot meet-and-greet, plus coffee demonstrations on September 19
- Adjacent Citistore offers small appliance discounts starting from HK$99, including massage guns and rice cookers
Why It Matters
The return of UNY to Tseung Kwan O brings premium Japanese food products directly to local residents, offering dining experiences previously requiring travel to central areas . The store's unique product offerings, including Hong Kong-exclusive Hokkaido pork and fresh-cut bluefin tuna, position it as a destination for food enthusiasts seeking authentic Japanese cuisine .
The return of UNY to Tseung Kwan O brings premium Japanese food products directly to local residents, offering dining experiences previously requiring travel to central areas . The store's unique product offerings, including Hong Kong-exclusive Hokkaido pork and fresh-cut bluefin tuna, position it as a destination for food enthusiasts seeking authentic Japanese cuisine .