Zhuhai's 2026 Must-Eat List Features 19 Seafood Restaurants, Oysters at 28 Yuan Per Dozen
SingTao · 1 SOURCESabout 3 hours ago4 MIN
Summary
Dazhong Dianping's 2026 Must-Eat List has recognized 19 Zhuhai restaurants, with the city emerging as a premier seafood destination for Hong Kong drivers utilizing the Hong Kong-Zhuhai-Macau Bridge. TVB actress Charlene Choi (She Xue Man), whose ancestral home lies in Zhuhai's Guantang Village, has helped spotlight the region's culinary scene alongside fellow stars including Louis Koo, Ruco Chan, and Moses Chan. The list showcases diverse dining options from luxury shark's fin to casual dai pai dong, with prices catering to various budgets.
Key Points
- The 2026 Must-Eat List features 19 Zhuhai restaurants, including 盈客園 (Ying Ke Yuan) offering shark's fin dishes from 38 yuan
- Grilled oysters are priced at approximately 28 yuan per dozen at featured restaurants, making luxury seafood accessible
- Celebrity-visited establishments include 頹記茶餐廳 endorsed by Charlene Choi, and 漁惑 hot pot recommended by Moses Chan
- 盈客園 serves signature claypot shark's fin rice from 68 yuan, bamboo fungus fish maw in chicken soup from 488 yuan
- Waterlogged Xuan near Gongbei Port offers free parking, catering specifically to Hong Kong drivers
- Tangjiawan Ancient Town preserves 1,300 years of history, complementing the culinary tourism experience
- Hong Kong license plate vehicles can access Zhuhai conveniently via the Hong Kong-Zhuhai-Macau Bridge
Why It Matters
Zhuhai's rising profile as a culinary destination reflects the deepening integration of the Greater Bay Area, offering Hong Kong residents affordable gourmet experiences just a bridge crossing away. The influx of food tourism dollars benefits local businesses while showcasing how regional connectivity transforms leisure travel patterns among nine Guangdong cities and two SARs.
Zhuhai's rising profile as a culinary destination reflects the deepening integration of the Greater Bay Area, offering Hong Kong residents affordable gourmet experiences just a bridge crossing away. The influx of food tourism dollars benefits local businesses while showcasing how regional connectivity transforms leisure travel patterns among nine Guangdong cities and two SARs.