Family Style Food Fest Returns to West Kowloon with Star Chefs Jason Oh, David Lai
AM730 · 1 SOURCESabout 3 hours ago2 MIN
Summary
The Family Style Food Fest, previously a popular attraction at ComplexCon events, will debut as a standalone outdoor festival in Asia at Hong Kong's West Kowloon Cultural District Art Park on November 28-29, 2026. The event brings together internationally renowned chefs including Netflix's Culinary Class Wars contestant Jason Oh, Michelin-starred chef David Lai, and celebrity chef Eddie Huang to showcase exclusive culinary creations. Public tickets will be available for purchase starting Tuesday at 4pm through multiple platforms including the ComplexCon Asia App, Klook, and Trip.com, with VIP packages priced from HK$898 .
Key Points
- The festival features a Star Dining & Chef Zone with Jason Oh serving Seoul chicken dish from TAK restaurant, and David Lai presenting dishes from his Paragon bar restaurant .
- Two themed areas include K Town Korean Zone featuring popular Korean street food, and Family Estate showcasing authentic Hong Kong residential area cuisine .
- VIP single-day packages cost HK$998 presale or HK$898 for HSBC Visa Signature cardholders, including cocktails, exclusive food items, and 15 BITE Tokens .
- Regular single-day tickets are priced at HK$228 for presale and HK$268 at the door, with VIP holders getting Family Table Name Your Price bidding rights .
- The event offers music DJ sets, interactive activities including cooking demonstrations, Fortune Cookies unboxing, and celebrity live-streamed feeding sessions .
Why It Matters
This event marks a significant expansion of Complex Asia's footprint in Hong Kong's vibrant culinary scene, positioning the city as a regional destination for international food culture. The involvement of globally recognized chefs from hit Netflix programs and Michelin-starred establishments demonstrates Hong Kong's continued appeal to world-class culinary talent, potentially boosting tourism and local food tourism during the holiday season .
This event marks a significant expansion of Complex Asia's footprint in Hong Kong's vibrant culinary scene, positioning the city as a regional destination for international food culture. The involvement of globally recognized chefs from hit Netflix programs and Michelin-starred establishments demonstrates Hong Kong's continued appeal to world-class culinary talent, potentially boosting tourism and local food tourism during the holiday season .