Michelin One-Star Chef Brings Premium Four-Hands Dinner to Kerry Hotel
AM730 · 1 SOURCESabout 2 hours ago4 MIN
Summary
The four-day event at Hong Tang restaurant, located on the seventh floor of Kerry Hotel, represents a rare opportunity for diners to experience Michelin-caliber cuisine at surprisingly accessible prices. Chef Ma Xupeng, whose Fuzhou Jiangnan Kitchen Rongfu has maintained its Michelin one-star status for two consecutive years, joins forces with local Executive Chef Yu Wai-king to blend Huaiyang knife techniques with Fujian seafood and modern Cantonese cuisine. The collaboration runs from September 9 through 12, 2026, offering both lunch and dinner experiences.
Key Points
- Hong Tang at Kerry Hotel (7/F, 38 Hung Hom Wan Road, Kowloon) hosts the four-day event from September 9 to 12, 2026
- Michelin one-star Chef Ma Xupeng (馬緒鵬) from Fuzhou Shangri-La Jiangnan Kitchen Rongfu partners with Executive Chef Yu Wai-king (余偉經) for the collaboration
- Five-course lunch menu is priced at HK$648 per person, while six-course dinner menu costs HK$1,288 per person
- Signature dishes include East China Sea yellow croaker lion's head meatballs and 144-layer crispy duck puff pastry
- Dinner highlights feature Kagoshima A4 wagyu char siu with maple glaze and truffle white jade lobster balls
Why It Matters
This collaboration democratizes access to Michelin-starred dining, offering Hong Kong food enthusiasts an affordable gateway to premium Chinese cuisine that typically commands much higher price points. The fusion of Huaiyang precision with Cantonese innovation sets a new benchmark for cross-regional culinary partnerships in the city's competitive fine dining scene .
This collaboration democratizes access to Michelin-starred dining, offering Hong Kong food enthusiasts an affordable gateway to premium Chinese cuisine that typically commands much higher price points. The fusion of Huaiyang precision with Cantonese innovation sets a new benchmark for cross-regional culinary partnerships in the city's competitive fine dining scene .