lifestyle · SingTao

Spanish Greek Yogurt Ice Cream Brand MYKA Opens Asia's First Store in Central

1 day ago2 MIN
Spanish Greek Yogurt Ice Cream Brand MYKA Opens Asia's First Store in Central

Summary

Spanish handmade Greek yogurt ice cream brand MYKA has made its Asia debut with a flagship store opening on Wellington Street in Central, Hong Kong, on September 11, 2026. The Madrid-based brand, founded by Natalia Morales and Javier Ezquerro in 2023, has grown from a small artisan shop to a global chain with nearly 300 locations across New York, Paris, and London . The Hong Kong store features a central kitchen for daily fresh preparation and imports all key ingredients directly from their country of origin, maintaining the brand's signature dense and creamy texture with balanced sweetness .

Key Points

  • The flagship store on Wellington Street officially opens on September 11, 2026, marking MYKA's first Asian outlet
  • MYKA was founded in 2023 in Madrid by Natalia Morales and Javier Ezquerro, growing to nearly 300 stores worldwide
  • The yogurt ice cream features high protein and low lactose content, appealing to health-conscious consumers
  • Customers can choose from 30 toppings including hazelnut crumble, sea salt chocolate crumble, pistachio, low-sugar baklava, and handmade candied fruits
  • The store recommends a signature hidden combo: original frozen yogurt drizzled with extra virgin olive oil and sea salt

Why It Matters

The arrival of MYKA introduces Hong Kong's health-conscious consumers to Mediterranean-style frozen yogurt that combines wellness benefits with artisanal quality. With pricing from $58.9 for a small serving, the brand positions itself as an accessible yet premium dessert option for Central's office workers seeking a guilt-free afternoon treat .
The arrival of MYKA introduces Hong Kong's health-conscious consumers to Mediterranean-style frozen yogurt that combines wellness benefits with artisanal quality. With pricing from $58.9 for a small serving, the brand positions itself as an accessible yet premium dessert option for Central's office workers seeking a guilt-free afternoon treat .

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