Sushiro Tsuen Wan Outlet Under Fire Over Worm in Sushi; Company Sends Sample for Testing
HK01 · 1 SOURCESabout 2 hours ago2 MIN

Summary
A social media user has accused Sushiro of selling sushi containing a worm at its Discovery Park branch in Tsuen Wan. The customer said they noticed the insect moving just before paying at the checkout. Staff denied the finding, and the customer ultimately left without purchasing the sushi. Sushiro has responded with a statement confirming an internal investigation and third-party testing.
Key Points
- Customer discovered moving worm in sushi at Sushiro Discovery Park branch in Tsuen Wan on the previous Friday
- Staff denied the insect was a worm and switched from Cantonese to Mandarin, saying "it's not a worm"
- Sushiro issued a statement acknowledging the incident and launching an internal investigation
- The company has submitted the relevant sample to an independent third-party laboratory for testing
- Sushiro committed to informing the public once test results become available
- In May last year, a moldy tamago roll was found at Sushiro's Yuen Long branch
- In July last year, media exposed the chain's use of pre-made sushi rice stored at room temperature for over 16 hours, with standing water and cockroaches nearby
- Hong Kong 01 has inquired with the Food and Environmental Hygiene Department about the incident
Why It Matters
Sushiro's latest food safety allegation comes amid a pattern of similar incidents at the chain's Hong Kong locations, raising questions about the company's quality control standards and supervision of franchise or branch operations. The outcome of the independent laboratory test will determine whether regulatory action is warranted and could affect consumer confidence in the popular sushi chain .
Sushiro's latest food safety allegation comes amid a pattern of similar incidents at the chain's Hong Kong locations, raising questions about the company's quality control standards and supervision of franchise or branch operations. The outcome of the independent laboratory test will determine whether regulatory action is warranted and could affect consumer confidence in the popular sushi chain .