Chain Dumpling Chain's Two Branches Plagued by Rats and Insects
HK01 · 3 SOURCESabout 3 hours ago2 MIN
Summary
A Hong Kong chain wonton and dumpling restaurant is under fire after two of its branches were caught in separate hygiene scandals. On November 4, 2026, social media users posted videos showing three rats scurrying inside the closed Mong Kok branch, while another clip revealed numerous insects crawling within a menu lightbox at the Fortress Hill location . The incidents have ignited fierce debate online about food safety at the establishment, with netizens joking that the pests constituted "value-added entertainment" .
Key Points
- The Fortress Hill branch video, posted on Threads on November 4, showed multiple insect silhouettes moving inside the illuminated menu lightbox near the entrance
- Netizens commenting on the insect footage joked it was like watching a "shadow puppet show" and initially mistook the movement for lighting effects
- The Mong Kok footage, captured through the transparent shutter after closing, showed three rats on the floor, with one darting away while two remained
- In the Mong Kok video, a woman can be heard exclaiming "Holy Crap" and "Oh My God" while a male voice quipped "Don't run, let me take a photo first"
- One of the rats in the Mong Kong clip was filmed standing directly on a bowl, prompting netizens to question whether those dishes would be reused the next day
- The restaurant chain has multiple locations across Hong Kong, including one at MTR Kwai Fong Station, Tai Kok Tsui, Maritime Square, and Kwun Tong
- Other areas recently plagued by rat infestations include a Kwun Tong industrial building where a hundred rats were filmed in broad daylight, and multiple MTR stations
Why It Matters
The incidents expose a troubling pattern of hygiene failures at a popular chain restaurant, raising questions about whether existing food safety oversight mechanisms are sufficient to protect consumers . With rat infestations now spreading from outdoor areas like parks and street back alleys into enclosed food establishments, the broader public health implications for Hong Kong's dining scene cannot be overlooked .
The incidents expose a troubling pattern of hygiene failures at a popular chain restaurant, raising questions about whether existing food safety oversight mechanisms are sufficient to protect consumers . With rat infestations now spreading from outdoor areas like parks and street back alleys into enclosed food establishments, the broader public health implications for Hong Kong's dining scene cannot be overlooked .