Over 3,800 Hong Kong Restaurants Offer National Day Discounts
AM730 · 3 SOURCESabout 2 hours ago5 MIN
Summary
More than 3,800 restaurants, hotels, convenience stores, and wet markets across Hong Kong will offer special dining discounts on October 1 National Day, with the first promotions beginning September 28. This marks the first year that wet markets have joined the initiative, which has grown significantly from its original modest scale. The food industry says the event aims to boost consumption among residents while attracting tourists during the holiday period.
Key Points
- Over 3,800 food establishments across Hong Kong will participate in National Day discounts, exceeding the number from this year's July 1 Handover Anniversary
- For the first time, wet markets have joined the event, with Jianhua Group's 23 markets across the city offering special deals including a 77-yuan seafood combo (saba dragon grouper 12-14 taels plus half a catty of large shrimp)
- Discounts include 30% off selected items, buy-one-get-one-free offers, and full bill 30% off at outlets including Tai Hing, Domi Thai, One Bridge Ramen, and TOKENYO Korean BBQ
- Legislative Councilor for the Food Sector Leung Chun (梁進) says mainland brands have not yet joined as most arrived in Hong Kong only recently and are still learning local promotion methods
- The food industry organized a press conference on September 24 to announce details, with Hong Kong Federation of Restaurants and Related Trades President Zhang Yuren (張宇人) urging residents to "save their appetite" for the festivities
Why It Matters
The expansion of National Day dining discounts to include wet markets and the growing number of participants demonstrate the food industry's effort to create a citywide celebratory atmosphere amid challenging business conditions. With National Day coinciding with Asian Games enthusiasm, the event aims to retain local consumer spending while positioning Hong Kong as an attractive destination for visitors during the extended holiday period .
The expansion of National Day dining discounts to include wet markets and the growing number of participants demonstrate the food industry's effort to create a citywide celebratory atmosphere amid challenging business conditions. With National Day coinciding with Asian Games enthusiasm, the event aims to retain local consumer spending while positioning Hong Kong as an attractive destination for visitors during the extended holiday period .