Hyatt Regency Tsim Sha Tsui launches dim sum buffet deal
SingTao · 1 SOURCESabout 2 hours ago2 MIN
Summary
Hyatt Chinese Restaurant at Hyatt Regency Hong Kong, Tsim Sha Tsui has introduced a limited-time 120-minute early-bird dim sum buffet promotion available for booking from October 7 to October 13. The headline offer is a buy-two-get-two-free package for four diners at a total of HK$1,056, working out to HK$264 per person. Diners can order freely from more than 20 dim sum items, snacks and desserts, including barbecued pork with honey glaze, shrimp dumplings and siu mai. A separate booking option for groups starting from two people is priced at HK$342 per person, and all listed prices already include tea, condiments and the original 10% service charge.
Key Points
- The promotion is offered at Hyatt Chinese Restaurant on the third floor of Hyatt Regency Hong Kong, Tsim Sha Tsui.
- Booking opens from 12:00 pm on October 7 until 11:59 pm on October 13, with dining dates from October 8 to November 30.
- The early-bird buffet is served from 10:00 am to 12:00 noon and includes 120 minutes of unlimited ordering.
- Signature dishes highlighted include honey-glazed barbecued pork, bamboo shoot shrimp dumplings and flying fish roe siu mai.
- China Construction Bank (Asia) cardholders can get an extra HK$140 off net spending of HK$1,000 or more with code 26CCBA140.
Why It Matters
For Hong Kong diners, the promotion packages a hotel Chinese restaurant experience into a clearly priced offer that already includes tea and service charge, making budgeting easier. The buy-two-get-two-free structure also targets group dining, while the two-person option broadens access for smaller gatherings during the booking window through November 30.